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Shafeeqa Irfan

Shafeeqa IrfanShafeeqa Irfan has earned her MSc (Hons.) from University of Sargodha, Sargodha, and is working as Research officer at National Alliance Safe Food- Pakistan. Additionally, she works as Project Coordinator at The Nutrition Times. She has been among th productive team member in various activities. She has presented in various national/ international conferences. She has published many review papers in the journal of International repute and many book chapters. She has worked on bioactive components of the food. Read More Read Less

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Ultrasound and Microwave for Food Processing45 % NR
Publisher: Elsevier Science
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₹18,040
₹9,922
Binding:
Paperback
Release:
01 Feb 2023
Language:
English
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