Robert J Whitehurst

Robert J Whitehurst

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1.
Enzymes in Food Technology 2nd edn22 %
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₹2,560
₹1,997
Binding:
Hardcover
Release:
2014
Language:
English
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2.
Enzymes in Food Technology43 %
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3.
Enzymes in Food TechnologyNR
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₹14,880
Binding:
Digital (delivered electronically)
Release:
09 Jun 2008
Language:
English
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4.
Emulsifiers in Food Technology7 % NR
Publisher: Wiley-Blackwell
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₹19,152
₹17,802
Binding:
Online resource
Release:
16 Nov 2007
Language:
English
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