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Rich Shih

Rich Shih

Rich Shih is one of the leading culinary explorers of koji and miso in the United States and an in-demand food preservation consultant. He is also the Exhibit Engineer for the Museum of Food and Drink (MOFAD) based in New York Cit. Find out more on his blog at OurCookQuest.com.

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1.
Koji Alchemy37 % NR
Koji Alchemy
By: Sandor Ellix Katz, Jeremy Umansky, Rich Shih, Katz, Sandor Ellix, Shih, Rich
Publisher: Chelsea Green Publishing Company
4.8 (5)
₹3,219
₹2,028
Binding:
Hardback
Release:
06 May 2020
Language:
English
Available
Ships within 12-14 Days Explain..
2.
La alquimia del koji: El arte de la fermentacion con mohoNR
La alquimia del koji: El arte de la fermentacion con moho
By: Shih, Rich, Umansky, Jeremy
Publisher: Neo-Cook
No Review Yet
₹2,787
Binding:
Hardcover
Release:
8/16/2021
Language:
Spanish
International Edition
Ships within 14-16 Days Explain..
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