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Leo Nollet

Leo Nollet

90 results found
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1.
Global Regulations of Medicinal, Pharmaceutical, and Food Products
Global Regulations of Medicinal, Pharmaceutical, and Food Products
By: Leo M L Nollet, Leo M.L. Nollet, Faraat Ali, Faraat (Department of Inspection &I Enforcement, Laboratory Services, Botswana Medicines Regulatory Authority.) Ali, Leo M.L. (University College Ghent) Nollet
Publisher: CRC Press
No Review Yet
₹6,636
Binding:
Hardback
Release:
17 Jul 2024
Language:
English
Available
Ships within 4-6 Days Explain..
2.
Handbook of Fruit and Vegetable Flavors43 %
Handbook of Fruit and Vegetable Flavors
By: Peggy Stanfield, Leo M. L. Nollet, Nirmal K Sinha, Y. H. Hui, Nirmal Sinha
Publisher: Wiley
No Review Yet
₹34,903
₹19,895
Binding:
Hardback
Release:
13 Jul 2010
Language:
English
Available
Ships within 1-2 Days Explain..
3.
Green Pesticides Handbook41 %
Green Pesticides Handbook
By: Hamir Singh Rathore, Leo M L Nollet, Leo M.L. Nollet, Hamir Singh (Retired Professor and Chairman, Applied Chemistry Department, Aligarh Muslim University, India) Rathore, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor and Francis
No Review Yet
₹10,169
₹6,000
Binding:
Paperback
Release:
12 Dec 2019
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Handbook of Water Analysis43 %
Handbook of Water Analysis
By: Leo M. L. Nollet, Leen S. P. De Gelder, Leo M L Nollet, Leen S P de Gelder, Leo M.L. Nollet
Publisher: CRC Press
No Review Yet
₹25,674
₹14,634
Binding:
Hardback
Release:
29 Jul 2013
Language:
English
Available
Ships within 1-2 Days Explain..
5.
Mass Spectrometry in Food Analysis41 %
Mass Spectrometry in Food Analysis
By: Leo Nollet, Robert Winkler, Leo (Department of Applied Engineering Sciences of University College Ghent, Belgium) Nollet, Leo (University College Ghent) Nollet
Publisher: CRC Press
No Review Yet
₹7,344
₹4,333
Binding:
Paperback
Release:
04 Oct 2024
Language:
English
Available
Ships within 12-14 Days Explain..
6.
Handbook of Seafood and Seafood Products Analysis
Handbook of Seafood and Seafood Products Analysis
By: Leo Nollet, Fidel Toldrá, Fidel (Inst de Agroquimica y Tecnologia de Alimentos, Spain) Toldra
Publisher: Taylor & Francis Ltd
No Review Yet
₹12,654
Binding:
Hardback
Release:
21 Feb 2024
Language:
English
Available
Ships within 4-6 Days Explain..
7.
Bioactive Compounds of Edible Oils and Fats
Bioactive Compounds of Edible Oils and Fats
By: Leo M L Nollet, Leo M.L. Nollet, Javed Ahamad, Leo M.L. (Department of Applied Engineering Sciences of University College Ghent, Belgium) Nollet, Leo M.L. (University College Ghent) Nollet
Publisher: Taylor & Francis Ltd
No Review Yet
₹11,156
Binding:
Hardback
Release:
08 Oct 2024
Language:
English
Available
Ships within 4-6 Days Explain..
8.
Bioactive Compounds from Food41 %
Bioactive Compounds from Food
By: Leo M L Nollet, Javed Ahmad, Leo M.L. Nollet, Javed (College of Pharmacy Najran University Najran, Saudi Arabia) Ahmad, Leo M.L. (University College Ghent) Nollet
Publisher: CRC Press
No Review Yet
₹20,905
₹12,334
Binding:
Hardback
Release:
01 Aug 2024
Language:
English
Available
Ships within 12-14 Days Explain..
9.
Flavoromics41 %
Flavoromics
By: Leo Nollet, Matteo Bordiga, Matteo, Ph.D. (Universita del Piemonte Orientale, Novara, Italy) Bordiga, Leo (University College Ghent) Nollet
Publisher: Taylor & Francis Ltd
No Review Yet
₹21,470
₹12,667
Binding:
Hardback
Release:
18 Dec 2023
Language:
English
Available
Ships within 12-14 Days Explain..
10.
Biopesticides Handbook41 %
Biopesticides Handbook
By: Leo M L Nollet, Leo M.L. Nollet, Leo M.L. (University College Ghent, Belgium) Nollet, Showkat Mir, Showkat (School of Pharaceutical Education and Research, New Delhi, India) Mir
Publisher: CRC Press
No Review Yet
₹19,210
₹11,334
Binding:
Hardback
Release:
13 Sep 2023
Language:
English
Available
Ships within 12-14 Days Explain..
11.
Analysis of Food Spices
Analysis of Food Spices
By: Leo M L Nollet, Javed Ahmad, Leo M.L. Nollet, Javed Ahamad, Javed (College of Pharmacy, Najran University) Ahmad
Publisher: CRC Press
No Review Yet
₹10,547
Binding:
Hardback
Release:
08 Sep 2023
Language:
English
Available
Ships within 4-6 Days Explain..
12.
Mass Spectrometry in Food Analysis41 %
Mass Spectrometry in Food Analysis
By: Leo Nollet, Robert Winkler, Leo M L Nollet, Leo M.L. Nollet, Leo (Department of Applied Engineering Sciences of University College Ghent, Belgium) Nollet
Publisher: Taylor & Francis
No Review Yet
₹21,470
₹12,667
Binding:
Hardback
Release:
15 Feb 2022
Language:
English
Available
Ships within 12-14 Days Explain..
13.
Analysis of Naturally Occurring Food Toxins of Plant Origin41 %
Analysis of Naturally Occurring Food Toxins of Plant Origin
By: Leo M L Nollet, Javed Ahmad, Leo M.L. Nollet, Javed (College of Pharmacy, Najran University) Ahmad, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor & Francis Ltd
No Review Yet
₹18,080
₹10,667
Binding:
Hardback
Release:
06 Dec 2022
Language:
English
Available
Ships within 12-14 Days Explain..
14.
Bioactive Peptides from Food
Bioactive Peptides from Food
By: Semih Otles, Leo M L Nollet, Leo M.L. Nollet, Semih Ötleş, Semih OEtles
Publisher: Taylor & Francis
No Review Yet
₹10,380
Binding:
Hardback
Release:
29 Mar 2022
Language:
English
Available
Ships within 4-6 Days Explain..
15.
Nutriomics41 %
Nutriomics
By: Devarajan (Karnatak University, India) Thangadurai, Devarajan Thangadurai, Leo M L Nollet, Saher Islam, Leo M.L. Nollet
Publisher: Taylor & Francis
No Review Yet
₹5,423
₹3,200
Binding:
Paperback
Release:
17 May 2022
Language:
English
Available
Ships within 12-14 Days Explain..
16.
Nutriomics41 %
Nutriomics
By: Devarajan (Karnatak University, India) Thangadurai, Devarajan Thangadurai, Leo M L Nollet, Saher Islam, Leo M.L. Nollet
Publisher: Taylor & Francis
No Review Yet
₹20,340
₹12,001
Binding:
Hardback
Release:
17 May 2022
Language:
English
Available
Ships within 12-14 Days Explain..
17.
Nanoemulsions in Food Technology41 %
Nanoemulsions in Food Technology
By: Leo M L Nollet, Javed Ahmad, Leo M.L. Nollet, Javed (College of Pharmacy, Najran University) Ahmad, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor and Francis
No Review Yet
₹20,340
₹12,001
Binding:
Hardback
Release:
15 Oct 2021
Language:
English
Available
Ships within 12-14 Days Explain..
18.
Handbook of Dairy Foods Analysis
Handbook of Dairy Foods Analysis
By: Fidel Toldra, Leo M L Nollet, Fidel Toldrá, Leo M.L. Nollet, Fidel (Instituto de Agroquimica y Technologia, Valencia, Spain) Toldra
Publisher: Taylor and Francis
No Review Yet
₹12,953
Binding:
Hardback
Release:
30 Mar 2021
Language:
English
Available
Ships within 4-6 Days Explain..
19.
Mass Spectrometry Imaging in Food Analysis
Mass Spectrometry Imaging in Food Analysis
By: Leo M L Nollet, Leo M.L. (University College Ghent - retired) Nollet, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor and Francis
No Review Yet
₹10,847
Binding:
Hardback
Release:
18 May 2020
Language:
English
Available
Ships within 4-6 Days Explain..
20.
Analysis of Nanoplastics and Microplastics in Food41 %
Analysis of Nanoplastics and Microplastics in Food
By: Leo M L Nollet, Khwaja Salahuddin Siddiqi, Leo M.L. Nollet, Leo M.L. (University College Ghent - retired) Nollet, Khwaja Salahuddin (Aligarh Muslim University, India) Siddiqi
Publisher: Taylor and Francis
No Review Yet
₹19,775
₹11,667
Binding:
Hardback
Release:
03 Dec 2020
Language:
English
Available
Ships within 12-14 Days Explain..
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