Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Hui Y.H

Hui Y.H

56 results found
List viewGrid view
Sort By:
1.
Dairy Science And Technology Handbook: Principles And Properties Vol.136 %
Dairy Science And Technology Handbook: Principles And Properties Vol.1
By: Hui Y.H.
Publisher: Wiley
No Review Yet
₹1,095
₹701
Release:
2014
Language:
English
Available
Ships within 1-2 Days Explain..
2.
Dairy Science And Technology Handbook: Applications Science, Technology And Engineering Vol 342 %
Dairy Science And Technology Handbook: Applications Science, Technology And Engineering Vol 3
By: Hui Y.H
Publisher: Wileyex
No Review Yet
₹1,295
₹751
Release:
2014
Language:
English
Available
Ships within 1-2 Days Explain..
3.
Handbook of Vegetable Preservation and Processing4 % POD/NR
Handbook of Vegetable Preservation and Processing
By: Y. H. Hui, E. Ozgul Evranuz, Y H Hui, Y. H. (Science Technology System, West Sacramento, California, USA) Hui, E Ozgul Evranuz
Publisher: CRC Press
No Review Yet
₹30,800
₹29,568
Binding:
Hardback
Release:
24 Nov 2015
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Handbook of Fruit and Vegetable Flavors43 %
Handbook of Fruit and Vegetable Flavors
By: Peggy Stanfield, Leo M. L. Nollet, Nirmal K Sinha, Y. H. Hui, Nirmal Sinha
Publisher: Wiley
No Review Yet
₹34,903
₹19,895
Binding:
Hardback
Release:
13 Jul 2010
Language:
English
Available
Ships within 1-2 Days Explain..
5.
Meat Science and Applications22 %
Meat Science and Applications
By: Hui/Nip/Rogers/, HUI Y.H. ET AL
Publisher: CRC Press
No Review Yet
₹2,950
₹2,301
Binding:
Hardcover
Release:
27 Jul 2001
Language:
English
Available
Ships within 4-6 Days Explain..
6.
Handbook of Food Science, Technology, and Engineering - 4 Volume Set5 % NR
Handbook of Food Science, Technology, and Engineering - 4 Volume Set
By: Frank Sherkat, Y. H. Hui, Frank (RMIT University, Melbourne, Australia) Sherkat, Y H Hui, Y. H. (Science Technology System, West Sacramento, California, USA) Hui
Publisher: CRC Press
No Review Yet
₹2,07,000
₹1,96,650
Binding:
SA
Release:
19 Dec 2005
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
7.
Plant Sanitation for Food Processing and Food Service22 %
Plant Sanitation for Food Processing and Food Service
By: Y. H. Hui, Y H Hui, Y. H. (Science Technology System, West Sacramento, California, USA) Hui
Publisher: CRC Press
No Review Yet
₹28,008
₹21,846
Binding:
Hardback
Release:
08 Dec 2014
Language:
English
Available
Ships within 4-6 Days Explain..
8.
Handbook of Fermented Food and Beverage Technology Two Volume Set
Handbook of Fermented Food and Beverage Technology Two Volume Set
By: Y. H. Hui, E. Ozgul Evranuz, Y H Hui, Y. H. (Science Technology System, West Sacramento, California, USA) Hui, E Ozgul Evranuz
Publisher: CRC Press
No Review Yet
₹17,666
Binding:
SA
Release:
21 May 2012
Language:
English
Available
Ships within 4-6 Days Explain..
9.
Bakery Products Science and Technology22 %
Bakery Products Science and Technology
By: Y. H. Hui, Weibiao (National University of Singapore) Zhou, Weibiao Zhou, Y H Hui, W Zhou
Publisher: Wiley-Blackwell
No Review Yet
₹30,484
₹23,778
Binding:
Hardback
Release:
11 Aug 2014
Language:
English
Available
Ships within 4-6 Days Explain..
10.
Foodborne Disease Handbook, Volume II: Viruses, Parasites, Pathogens, and HACCP, 2nd Edition [Special Indian Edition - Reprint Year: 2020]22 %
Foodborne Disease Handbook, Volume II: Viruses, Parasites, Pathogens, and HACCP, 2nd Edition [Special Indian Edition - Reprint Year: 2020]
By: Hui|Y. H.
Publisher: CRC Press
No Review Yet
₹8,495
₹6,626
Binding:
Hardcover
Release:
01 Jan 2001
Language:
English
Available
Ships within 4-6 Days Explain..
11.
Foodborne Disease Handbook, Volume Iii: Plant Toxicants, 2Nd Edition(Special Indian Edition/ Reprint Year : 2020)22 %
Foodborne Disease Handbook, Volume Iii: Plant Toxicants, 2Nd Edition(Special Indian Edition/ Reprint Year : 2020)
By: Hui, Y. H.
Publisher: CRC Press
No Review Yet
₹11,995
₹9,356
Binding:
Hardcover
Release:
01 Jan 2017
Language:
English
Available
Ships within 4-6 Days Explain..
12.
FOOD PLANT SANITATION
FOOD PLANT SANITATION
By: Y.H HUI
No Review Yet
₹3,781
Binding:
Paperback
Release:
2016
Available
Ships within 4-6 Days Explain..
13.
Handbook of Food Science: v. 154 %
Handbook of Food Science: v. 1
By: Hui, Y. H.
Publisher: Taylor & Francis Ltd
No Review Yet
₹10,737
₹4,939
Binding:
Hardcover
Release:
19 Dec 2005
Language:
English
Available
Ships within 2-4 Days Explain..
14.
Handbook of Food Products Manufacturing, Volume 2
Handbook of Food Products Manufacturing, Volume 2
By: Y. H. (EDT) Hui, R. C. (EDT) Chandan, S. (EDT) Clark, N. (EDT) Cross, J. (EDT) Dobbs
Publisher: John Wiley and Sons Ltd
No Review Yet
₹22,616
Binding:
Hardback
Release:
18 May 2007
Language:
English
Available
Ships within 4-6 Days Explain..
15.
Dictionary of Food Ingredients36 %
Dictionary of Food Ingredients
By: Y. Hui, Y. H. Hui, Y Hui
Publisher: Springer
No Review Yet
₹4,800
₹3,072
Binding:
Paperback
Release:
31 Dec 1995
Language:
English
Available
Ships within 12-14 Days Explain..
16.
Handbook of Animal-Based Fermented Food and Beverage Technology
Handbook of Animal-Based Fermented Food and Beverage Technology
By: Lisbeth Meunier-Goddik, Y. H. Hui, E. Ozgul Evranuz, Fidel Toldra, Ramesh C. Chandan
Publisher: CRC Press
No Review Yet
₹13,255
Binding:
Hardback
Release:
14 May 2012
Language:
English
Available
Ships within 4-6 Days Explain..
17.
Handbook of Food Products Manufacturing, Volume 1
Handbook of Food Products Manufacturing, Volume 1
By: Nirmal K Sinha, Y. H. Hui, Nirmal Sinha, Fidel Toldra, Stephanie Clark
Publisher: Wiley-Interscience
No Review Yet
₹22,616
Binding:
Hardback
Release:
27 Apr 2007
Language:
English
Available
Ships within 4-6 Days Explain..
18.
Handbook Of Vegetables And Vegetable Processing
Handbook Of Vegetables And Vegetable Processing
By: Nirmal K Sinha, Y.H. Hui
Publisher: Wiley India
No Review Yet
₹2,853
Binding:
Hardback
Release:
2015
Available
Ships within 4-6 Days Explain..
19.
Industrial Oil and Fat Products: v.3: Edible Oil and Fat Products - Products and Applications Technology43 % NR
Industrial Oil and Fat Products: v.3: Edible Oil and Fat Products - Products and Applications Technology
By: Alton Edward Bailey, Y. H., Ph.D. Hui
Publisher: John Wiley and Sons Ltd
No Review Yet
₹39,688
₹22,622
Binding:
Hardback
Release:
13 Feb 1996
Available
Ships within 2-4 Days Explain..
20.
Food Plant Sanitation
Food Plant Sanitation
By: Wai-Kit Nip, Bernard L. Bruinsma, J. Richard Gorham, Y. H. Hui, Y. H. (Science Technology System, West Sacramento, California, USA) Hui
Publisher: CRC Press
No Review Yet
₹16,263
Binding:
Hardback
Release:
13 Sep 2002
Language:
English
Available
Ships within 4-6 Days Explain..
loadingLoading more results